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For the Christmas Eve, you will enjoy a family atmosphere and warm La Couleuvrine.

2018 Christmas Menu
Dinner on December 24 and Lunch on December 25

Aperitif and sweets

Duck foie gras cooked in a tea towel, poached pear with quince syrup, sesame truffle
Glass of sweet white

Fillet of bar snack, fennel cooked with hazelnut butter, yuzu vinaigrette
Glass of dry white

Mini roast capon with almonds, mushroom butternut, frozen grape juice
Glass of red

Exotic flavors: Mango, Coca, Pitaya & Passion
Glass of champagne

Coffee and sweets

Price: 68 euros per person including drinks

Booking at 05.53.59.27.80 or by email at contact@la-couleuvrine.com

If you chose to wake up to the hotel supplement of 75 euros on the price of the room including the special dinner Eve and the breakfast buffet.

Possibility of an all champagne menu, supplement of 10 euros per person

“Thank you for your confidence ! I wish you a happy new year ! “Isabelle